6 must-have French products for an exceptional Christmas meal
Oysters, foie gras, and truffles galore: these luxurious and exceptional French specialities deserve their place on your holiday menu!
French carrots: pride and passion for the land
In partnership with Fruit and Veg from France
Trends
The latest trends in French cuisine
30 French Spirits You Should Know About
Embark on a journey through the diverse world of French drinks with our French spirits glossary. From timeless classics to hidden treasures, follow us as we unveil what’s behind some names you’ve probably seen on cocktail menus without necessarily knowing what they were – until now.
Features
Explore the richness of the French terroir and passionate producers
Kiwi berry – a little fruit with big potential
In the Pyrénées-Atlantiques department, Christophe Congues grows a fruit that is unfamiliar yet appealing: the kiwi berry. Native to Asia, this little cousin of the classic kiwi fruit has been winning us over with its sweet taste, convenience and environmentally friendly cultivation methods. Christophe, a pioneering producer in France, has turned it into a speciality with all its agronomic demands and delicious taste. Let’s meet this devotee who firmly believes in the potential of a fruit like no other.
The Unexpected French Tour
Ready to discover another side of French cuisine?