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Auvergne
THE GOURMET TRAVELER'S GUIDE

Auvergne Food Guide: What to Eat, Drink & Discover

Auvergne is the perfect destination for lovers of rustic French cuisine. This mountainous region is home to iconic cheese, delicious beef and pork products and hearty traditional dishes which you can recreate at home…  

  • Auvergne-Rhône-Alpes
  • Cheese
MEET THE MAKERS
MTM sel
In the Camargue, where salt is an elixir

In partnership with Le Saunier de Camargue

MEET THE MAKERS
MTM Peach
Peaches: a source of French pride with a taste of summer

In partnership with Fruit and Veg from France

THE GOURMET TRAVELER'S GUIDE
Normandie
A Food Lover’s Guide to Normandy: What to Eat & Drink
THE GOURMET TRAVELER'S GUIDE
Bretagne
Discover Brittany: A Gourmet Journey Through Breton Flavours
THE GOURMET TRAVELER'S GUIDE
Alsace
A Taste of Alsace: Food, Wine & Travel Guide
MEET THE MAKERS
MTM Espelette
Espelette Chilli Pepper, the Basque Country’s gentle heat
MEET THE MAKERS
MTM chestnuts
In the Ardèche, chestnuts continue to fly off the shelves... and constantly reinvent themselves
THE GOURMET TRAVELER'S GUIDE
City Guide Lyon
Lyon: The Beating Heart of French Gastronomy
THE GOURMET TRAVELER'S GUIDE
A Palace for the Palate
The Cité Internationale de la Gastronomie (Dijon): A Palace for the Palate

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Cheese Guide_TFM

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A Beginner's Guide To French Cheese
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the perfect picnic

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Our Best French Picnic Ideas
Kiwi Buche de Noël

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Festive flavours: celebrating French winter fruits

With Fruit and Veg from France

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