Christmas
Chocolate and walnut praliné Bûche de Noël
This traditional yule log or Bûche de Noël recipe is a labour of love, but it will definitely win the taste buds of your guests this festive season. You can definitely make it the day before! For a French spin on the praliné, the Périgord Walnuts PDO and the French dark cooking chocolate are a match made in heaven!
WINE
Raise Your Glass to a Festive Season with the best varietal wines from France, courtesy of Virgin Wines!
In partnership with Vin de France
Highlights
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A Beginner's Guide To French Wine
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Our Favourite Summer Fruit Recipes
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Foodies Challenge
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