Magazine

Explore the trends, stories and flavours of French cuisine

Spring products

The Best French Products and Flavours to Enjoy This Spring (Recipes Included!)

For fans of fresh fruits, savory vegetables, and pungent goat cheeses, there’s no more exciting time of year than spring. As the chill of winter begins to fade, gardens around France begin sprouting their signature hues of green, with farmers ready to share the bounty of the season’s harvest—though as always, knowing which products are in season is key. Not sure where to begin? We’ve rounded up a list of the top French products to enjoy this spring, featuring a handful of recipes and wine pairings to highlight their flavours.  

Features

Explore the richness of the French terroir and passionate producers

Jura Comté Marcel Petite 3

Comté: an exceptional cheese

Inside a former military fort, Fromageries Marcel Petite slowly ages Comté cheese in cool conditions so that cheese lovers from across the world can enjoy its full flavor. Add a glass of white wine from the Jura to complete the experience. We take an inside look at this “cathedral” of cheese, which is unique in more ways than one.

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