Autumn

TRENDS

Amuse-Bouche

Diving Into French Culinary Heritage this Season, with Carolyn Boyd

MEET THE MAKERS

Meet The Makers: French Pear

French Pears: The Passion Behind the Producers

In partnership with Fruit and Veg from France

French Desserts

Chocolate-Pear-Tart

Chocolate-Pear Tart

In partnership with Fruit and Veg from France

THE FRENCH PANTRY

Let’s twist 5 root vegetables

Let’s twist 5 root vegetables

THE FRENCH PANTRY

Five essential mushroom recipes

Five essential mushroom recipes

WINE

Top Chillable Red Wine for Fall

Top Chillable Red Wines to Enjoy This Autumn: Perfect for Cooler Days (or Whenever You Feel Like It)

MEET THE MAKERS

French Shallot

French Shallots: Small Bulb, Big Flavour

In partnership with Fruit and Veg from France

Revisited French Classics

Shallots Tarte Tatin

Shallot Tarte Tatin

In partnership with Fruit and Veg from France

Everyday Recipes

Recipe - veloute

Pumpkin velouté, cream cheese crackers and chives

Most popular this week

THE FRENCH PANTRY

Everything you need to know about Chartreuse

THE FRENCH PANTRY

30 French Spirits You Should Know About

TRENDS

What Do the French Really Eat for Breakfast? A Look Inside the Petit Déjeuner

THE FRENCH PANTRY

Chestnut Cream: The Most Underrated French Pantry Staple

TRENDS

The Best French Après-Ski Recipes: Raclette, Tartiflette, Fondue & More

THE FRENCH PANTRY

Everything You Need to Know About Pastis

Highlights

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The Ultimate Guide to Valentine's Day Cooking

Cheese Guide_TFM

Highlight

A Beginner's Guide To French Cheese

Guide to French Wine

Highlight

A Beginner's Guide To French Wine

Kiwi Buche de Noël

Highlight

Festive flavours: celebrating French winter fruits

With Fruit and Veg from France

Highlight

Master the French Aperitif This Summer with These Original Recipes ✨

grilled cheese photo

Highlight

12 French Sandwiches for a Gourmet Picnic

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