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FRENCH GASTRONOMY

Meet the First Icons of French Gastronomy

French gastronomy has always had its fair share of rockstars—long before Instagram chefs and Michelin awards, these culinary pioneers cooked their way into history. Let’s dive into the savoury lives of the first important names in French gastronomy—and how their legacy is still simmering around the world. Some of them even made onto the screen! Whether you're feasting in Paris, Tokyo, or London, you can taste their influence right there on your plate.  

  • French classic
  • Chef
THE FRENCH PANTRY
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GREEN LINES
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How artificial intelligence is transforming the wine industry
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Tour de France 2025: Gastronomic Specialties Along the Route
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Petit déjeuner
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Centre Loire Wines
5 Best Wine Shops to Discover Centre-Loire Wines

In partnership with Centre-Loire Wines

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Brasserie
Bouillon, bouchon, estaminet, bistrot… What are the key differences between all these types of French restaurants?

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