Seafood

Everyday Recipes

Salmon Fillets en Papillote

Salmon Fillets en Papillote

MEET THE MAKERS

Anchovies from Collioure: the power of tradition!

Anchovies from Collioure: The Power of Tradition!

MEET THE MAKERS

Anchovies from Collioure: the power of tradition!

Anchovies from Collioure: the power of tradition!

In praise of sustainable fishing

Green lines: In praise of sustainable fishing

Crab croquette

Crab Croquettes by Byron Talbott

Everyday Recipes

Halibut Meunière

Halibut Meunière with Preserved Lemon Sauce

Special Occasions

Bouchot-Muscheln gefüllt mit Kräutern, Lebkuchen und Emmentaler

Bouchot mussels stuffed with herbs, gingerbread and Emmental cheese

Mousse of haddock, Roquefort and plum

Mousse of haddock, Roquefort and plum

Special Occasions

White Fish and Umeboshi Tartare Style

Monkfish tartare and pickled plums

In partnership with IGP Pays d'Oc

Most popular this week

The understated charm of winter fruit and vegetables

In partnership with Fruit and Veg from France

TRENDS

La Chandeleur: France's Festive Day of Crêpes and Fortune

THE FRENCH PANTRY

Everything you need to know about Chartreuse

THE FRENCH PANTRY

30 French Spirits You Should Know About

TRENDS

What Do the French Really Eat for Breakfast? A Look Inside the Petit Déjeuner

THE FRENCH PANTRY

French cheeses guide photo

French Cheeses: Our Guide to Get to Know Them Better

Highlights

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The Ultimate Guide to Valentine's Day Cooking

Cheese Guide_TFM

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A Beginner's Guide To French Cheese

Guide to French Wine

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A Beginner's Guide To French Wine

Kiwi Buche de Noël

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Festive flavours: celebrating French winter fruits

With Fruit and Veg from France

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Master the French Aperitif This Summer with These Original Recipes ✨

grilled cheese photo

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12 French Sandwiches for a Gourmet Picnic

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