Special Occasions

Discover a curated collection of exquisite recipes tailored for special occasions, from festive Christmas classics to romantic dinner ideas

Special Occasions

Sisteron Lamb

Easter Roast Leg of Sisteron Lamb (Gigot d’Agneau)

Special Occasions

TFM_Ultra Thin rice land and sea

Land & Sea Rice

Special Occasions

huitre gratin

Oysters au gratin with streaky bacon 

Special Occasions

Montbéliard sausage in brioche with pesto walnuts

Montbéliard sausage in brioche with walnuts pesto

Special Occasions

Raviolis

Valentine's Day Bleu d’Auvergne cheese, walnut and beetroot raviolis

Special Occasions

Maison Benjamin Signature Black Truffle and Comté Mac & Cheese

Black Truffle and Comté Mac And Cheese

Special Occasions

DE-RECIPE-lebkuchen-gratin-final

Gingerbread Gratin

Special Occasions

Oeuf cocotte

Scrambled eggs with caviar

Special Occasions

DE-RECIPE-label-rouge-perlhuhn

Roasted Guinea fowl with fried onions and apricots

Special Occasions

Bouchot-Muscheln gefüllt mit Kräutern, Lebkuchen und Emmentaler

Bouchot mussels stuffed with herbs, gingerbread and Emmental cheese

Special Occasions

Côte de Boeuf, mit Rotwein glasiert, Allerlei aus alten Gemüsesorten

Rib of beef glazed with red wine, assortment of heritage vegetables

In partnership with Charoluxe

Special Occasions

mini pumpkin

Mini Halloween Pumpkin Surprises

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French apricot and Vosges honey Eton mess

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Our Favourite Summer Fruit Recipes

the perfect picnic

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Kiwi Buche de Noël

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Festive flavours: celebrating French winter fruits

With Fruit and Veg from France

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