Meet the Makers
Uncover the secrets of French gastronomy as we introduce you to the producers behind the finest French food products.
 
        Kiwi berry – a little fruit with big potential
In the Pyrénées-Atlantiques department, Christophe Congues grows a fruit that is unfamiliar yet appealing: the kiwi berry. Native to Asia, this little cousin of the classic kiwi fruit has been winning us over with its sweet taste, convenience and environmentally friendly cultivation methods. Christophe, a pioneering producer in France, has turned it into a speciality with all its agronomic demands and delicious taste. Let’s meet this devotee who firmly believes in the potential of a fruit like no other.
            
        MEET THE MAKERS
      
        
    
       
     
          
        
      
      
  
    
      
             
    The French walnut: up, close and personal
In partnership with Fruit and Veg from France
 
     
     
     
     
     
     
     
     
     
     
     
     
     
     
     
     
     
     
     
    