Dinner

Volaille de Bresse

Meat Products

Poulet de Bresse PDO

Special Occasions

Assiette de risotto à la française

French Beef Risotto

Revisited French Classics

Pommes anna with aioli sauce

Pommes Anna with aioli sauce

WINE

The Signature French Food & Wine Pairings You Need On Your Table

The Signature French Food & Wine Pairings You Need On Your Table

TRENDS

Films that make your mouth water!

"The Taste of Things" and other movies that make you hungry

Everyday Recipes

Recipe - veloute

Pumpkin velouté, cream cheese crackers and chives

French Classics

Fricasse de poulet

Chicken Fricassée with Mustard sauce

Everyday Recipes

Receta crema de calabaza al horno con brie

Receta crema de calabaza al horno con brie

French Classics

Tenderloin Steak with Parsley & Garlic Butter

Beef Tenderloin with Parsley & Garlic Butter

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The Secrets of French Pastry

MEET THE MAKERS

The fabulous destiny of French oysters

In partnership with Comité National de la Conchyculture

WINE

Decode a French wine bottle

How to Decode a French Wine Bottle: A Guide to Understanding Vintage, Quality and Origin

THE FRENCH PANTRY

30 French Spirits You Should Know About

THE FRENCH PANTRY

Everything you need to know about Chartreuse

TRENDS

What Do the French Really Eat for Breakfast? A Look Inside the Petit Déjeuner

Highlights

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Festive flavours: celebrating French winter fruits ❄🍎

With Fruit and Veg from France

grilled cheese photo

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12 French Sandwiches for a Gourmet Picnic

Christmas menu photo

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The Ultimate Guide to Christmas Cooking

Cheese Guide_TFM

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A Beginner's Guide To French Cheese

Guide to French Wine

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A Beginner's Guide To French Wine

French apricot and Vosges honey Eton mess

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Our Favourite Summer Fruit Recipes

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