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Cauliflower Dips

Cauliflower Dips

In partnership with Fruit and Veg from France

MEET THE MAKERS

French Shallot

French Shallots: Small Bulb, Big Flavour

In partnership with Fruit and Veg from France

French Desserts

Chestnut Cream Crumble

Apple and Chestnut Cream Crumble

Revisited French Classics

Shallots Tarte Tatin

Shallot Tarte Tatin

In partnership with Fruit and Veg from France

WINE

Vignobles du Beaujolais

Discovering the 9 Classic French Wine Regions

THE FRENCH PANTRY

French cheeses guide photo

French Cheeses: Our Guide to Get to Know Them Better

WINE

Charles Monnier

A World Tour of Flavour: Matching French Wines with Global Cuisine Favourites

MEET THE MAKERS

french plums

From Orchard to Table: The Story of French Plums

In partnership with Fruit and Veg from France

Ask the expert : charcuterie

From Pâté to Saucisson: Expert Tips from a Parisian Charcutier

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THE FRENCH PANTRY

30 French Spirits You Should Know About

THE FRENCH PANTRY

Everything you need to know about Chartreuse

TRENDS

What Do the French Really Eat for Breakfast? A Look Inside the Petit Déjeuner

THE FRENCH PANTRY

French Charcuterie 101

French Charcuterie 101: The Differences between Pâté, Terrine and Foie Gras

TRENDS

The Best French Après-Ski Recipes: Raclette, Tartiflette, Fondue & More

THE FRENCH PANTRY

Everything You Need to Know About Pastis

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