Summer
Indulge in the light and refreshing taste of summer with our recipes and articles that feature the best of French summer dishes.
Sparkling Grapefruit Mauresque
Here is a summery and sparkling twist on the famous French cocktail Mauresque, traditionally made with French pastis and orgeat syrup. In this refreshing version, citrus notes and fine bubbles enhance the flavors of anise and almond, creating an original, fruity, and delicately fragrant apéritif - perfect for hot summer days!
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The secret of French fruit and vegetables: a story of craft, passion and terroir
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A Beginner's Guide To French Cheese
