Spring

TFM_Duo d'Asperges_EN

Asparagus Duo & Soy-Marinated soft-boiled egg

Special Occasions

Sisteron lamb pairing photo

Easter Roast leg of Sisteron lamb

MEET THE MAKERS

Landes asparagus: the star of spring!

Landes Asparagus: The Star of Spring

In partnership with Fruit and Veg from France

TRENDS

Hungry for spring !

Hungry for spring !

TRENDS

easter lunch

An Easter feast!

Sisteron lamb wrap with mint sauce

Easter Sisteron lamb wrap with mint sauce

French Desserts

Sponge cake chocolate red berries

Easter Sponge cake with dark chocolate and red berries

French Desserts

Das Comeback von Mix & Match!

Granola of spaetzle, walnuts and Vosges honey

French Desserts

Charlotte cake

Strawberry and Basil Charlotte

Most popular this week

The Secrets of French Pastry

MEET THE MAKERS

Kiwi berry – a little fruit with big potential

In partnership with Fruit and Veg from France

THE FRENCH PANTRY

Everything You Need to Know About Pastis

THE FRENCH PANTRY

30 French Spirits You Should Know About

THE FRENCH PANTRY

Everything you need to know about Chartreuse

TRENDS

What Do the French Really Eat for Breakfast? A Look Inside the Petit Déjeuner

Highlights

Highlight

Festive flavours: celebrating French winter fruits ❄🍎

With Fruit and Veg from France

grilled cheese photo

Highlight

12 French Sandwiches for a Gourmet Picnic

Christmas menu photo

Highlight

The Ultimate Guide to Christmas Cooking

Cheese Guide_TFM

Highlight

A Beginner's Guide To French Cheese

Guide to French Wine

Highlight

A Beginner's Guide To French Wine

French apricot and Vosges honey Eton mess

Highlight

Our Favourite Summer Fruit Recipes

See all our Highlights

Follow us

© Taste France