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Meet the Makers

Uncover the secrets of French gastronomy as we introduce you to the producers behind the finest French food products.

MEET THE MAKERS
Drôme garlic: sweet heat
Drôme garlic: sweet heat
MEET THE MAKERS
Picodon, the little round cheese
Picodon, the little round cheese
MEET THE MAKERS
Provence: Life through rose-tinted glasses at the domaine de Barbebelle
Provence: Life through rose-tinted glasses at the domaine de Barbebelle
MEET THE MAKERS
Chenin_Blanc
Chenin, the Loire Valley's Flagship White

In partnership with Loire Valley Wines

MEET THE MAKERS
Cider Normandy
There Is Good Organic Cider In Normandy
MEET THE MAKERS
Asparagus, a springtime delight
Asparagus, a springtime delight
MEET THE MAKERS
Herbes de Provence
Herbes de Provence
MEET THE MAKERS
Thierry Germain_Chenin
Chenin, Great White from the Loire Valley Wine

In partnership with Loire Valley Wines

MEET THE MAKERS
Roscoff onion
Roscoff onions: 300 years of culture on the menu
MEET THE MAKERS
Calisson
Calissons d’Aix, So Sweet
MEET THE MAKERS
Coco de Paimpol
Coco de Paimpol bean: a refined, rustic treat
MEET THE MAKERS
Agneaux Sisteron
In Sisteron, Provence, lamb is fit as a fiddle

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With Fruit and Veg from France

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