French Basics
Fundamental French recipes such as sauces dressings and stocks

Fig Chutney
This fig chutney is ideal to be served with a cheese platter or foie gras. It brings a touch of sweetness while remaining slightly tangy.
Fundamental French recipes such as sauces dressings and stocks
This fig chutney is ideal to be served with a cheese platter or foie gras. It brings a touch of sweetness while remaining slightly tangy.
© Taste France