Dessert

French Desserts

Apricots pie

French Apricot and Pistachio Almond Tart

In partnership with Fruit & Veg from France

French Desserts

Creme Brulee

French Crème Brûlée

French Desserts

Brookie

Brookie with dark chocolate

French Desserts

Crepes Suzette

Crepes Suzette

French Desserts

Tatin tart

French Tarte Tatin

French Desserts

Rhubarb Tart

French Rhubarb Tart

French Desserts

Creme caramel au citron

Lemon and caramel posset

THE FRENCH PANTRY

Bean-to-Bar Chocolate: a French-American story

Bean-to-Bar Chocolate: a French-American story

French Desserts

Chocolate tart

Easter French Chocolate Tart

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FRENCH GASTRONOMY

Arts de la table

Arts de la Table: How the French have mastered the art of dining

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30 French Spirits You Should Know About

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French carrots: pride and passion for the land

In partnership with Fruit and Veg from France

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Christmas essentials 1

6 must-have French products for an exceptional Christmas meal

TRENDS

What Do the French Really Eat for Breakfast? A Look Inside the Petit Déjeuner

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Everything you need to know about Chartreuse

Highlights

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Festive flavours: celebrating French winter fruits ❄🍎

With Fruit and Veg from France

French Festive Table

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The Ultimate Guide to Christmas Cooking

Cheese Guide_TFM

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A Beginner's Guide To French Cheese

Guide to French Wine

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A Beginner's Guide To French Wine

French apricot and Vosges honey Eton mess

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Our Favourite Summer Fruit Recipes

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Master the French Aperitif This Summer with These Original Recipes ✨

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