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Steack
Seared Skirt Steak with Dijon-Cognac Béarnaise
GREEN LINES
Green lines: A renewed taste for bread
Green lines: A renewed taste for bread
MEET THE MAKERS
The Puy green lentil: Velay caviar
The Puy green lentil: Velay caviar
WHAT THE FOOD?!
Aperitif
What the Food?! - The eating routines in France and the UK
THE GOURMET TRAVELER'S GUIDE
5 French Cities to Visit for Cozy Winter Getaways
5 French Cities to Visit for Cozy Winter Getaways
Mix & Match
Manchego toast
Avocado toast with Limousin apples, manchego cheese and Pine honey
Special Occasions
Bouchot-Muscheln gefüllt mit Kräutern, Lebkuchen und Emmentaler
Bouchot mussels stuffed with herbs, gingerbread and Emmental cheese
Special Occasions
Côte de Boeuf, mit Rotwein glasiert, Allerlei aus alten Gemüsesorten 
Rib of beef glazed with red wine, assortment of heritage vegetables

In partnership with Charoluxe

TRENDS
12 French Comfort Foods for a Hearty Winter
12 French Comfort Foods for a Hearty Winter

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