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TRENDS
Embracing Green: the Michelin Guide on a culinary journey towards sustainability
ASK THE EXPERT
Ask the Cheesemonger: Exploring Cheese from A to Z
Revisited French Classics
Grilled-cheese croque-monsieur
Mix & Match
Mimolette bacon waffles
TRENDS
A Taste of Diplomacy: Iconic Franco-British banquets
GREEN LINES
The food of the future is on the move
Everyday Recipes
Spinach and Goat Cheese Pie
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