Recipes

No need to be a chef to cook like a Frenchie!

Salade chèvre chaud

Warm Goat’s Cheese Salad (Salade de Chèvre Chaud)

Salade de Chèvre Chaud is a classic French bistro recipe featuring toasted baguette topped with melted French goat cheese, honey and walnuts over a bed of fresh greens. Perfect for a light lunch, bistro-style dinner or elegant starter. 

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