Meat lovers

Everyday Recipes

Veal Scallops With Creamy Porcini Mushroom Sauce

Satisfying yet delicate porcini mushrooms combined with cream and poured over a tender piece of rose veal… A taste of fall in every mouthful!

TRENDS

Barbecue

6 French Twists for Classic Barbecue Favorites—Wine Pairings Included!

THE FRENCH PANTRY

Lucky Duck

Lucky Duck: discover this delicious poultry

Ask the expert : charcuterie

From Pâté to Saucisson: Expert Tips from a Parisian Charcutier

French Classics

charcuterie platter photo

French Charcuterie Board

THE FRENCH PANTRY

French Charcuterie 101

French Charcuterie 101: The Differences between Pâté, Terrine and Foie Gras

corn dogs recipes

Corn dogs

ham and butter bagel

Ham & butter bagel

French Classics

Beef Tenderloin with roquefort sauce

Steak Frites with Roquefort sauce

Hot dog caramelized

Hot Dogs with Caramelized Onions and Espelette Ketchup

Most popular this week

THE FRENCH PANTRY

Everything You Need To Know About Chartreuse

Green lines: French cities are buzzing...

Green Lines: French cities are buzzing...

THE FRENCH PANTRY

The 5 Major Differences Between Aperitif and Digestif

TRENDS

What Do the French Really Eat for Breakfast? A Look Inside the Petit Déjeuner

THE FRENCH PANTRY

10 Tips for Making French-Inspired Cassoulet At Home, According to Six Pros

10 Tips for Making French-Inspired Cassoulet According to Six Pros

WINE

What Is Kir?

Highlights

Highlight

The Ultimate Guide to Valentine's Day Cooking

Cheese Guide_TFM

Highlight

A Beginner's Guide To French Cheese

Guide to French Wine

Highlight

A Beginner's Guide To French Wine

grilled cheese photo

Highlight

12 French Sandwiches for a Gourmet Picnic

Highlight

Master the French Aperitif This Summer with These 12 Original Recipes ✨

Highlight

12 Refreshing Summer Cocktails to Spice Up Your Garden Parties

See all our Highlights

Follow us

© Taste France