Cheese

From the bold flavours of French blue cheese to the creamy indulgence of Brie and Camembert, explore the rich diversity of French cheese with our mouth-watering recipes and informative articles.

French Classics

gougere

Buckwheat Gougères with Comté sauce

Beaufort and Munster cheese toastie

Beaufort and Munster cheese toastie

Revisited French Classics

Tortiflette

Thanksgiving Tourtiflette

Crumble

Savory Butternut Squash and Comté Cheese Crumble

Everyday Recipes

Pear, Walnut, and Fourme d'Ambert Verrines

Pear, Walnut, and Roquefort Verrines

Everyday Recipes

Airy and savory mini cakes with a touch of tangy citrus.

Valençay and citrus mini cakes

Everyday Recipes

Breaded Comté

Breaded Comté bites with Espelette pepper cream

Everyday Recipes

Patato and pont leveque

Pont-l'Evêque Potato Gratin

French Classics

baked camembert

Baked Camembert

Most popular this week

The Secrets of French Pastry

TRENDS

C'est la rentrée

C'est la Rentrée! 7 Easy, French-Inspired Recipes for Back-to-Work Lunches

THE FRENCH PANTRY

30 French Spirits You Should Know About

THE FRENCH PANTRY

Everything You Need to Know About Pastis

THE FRENCH PANTRY

Everything you need to know about Chartreuse

WINE

Decode a French wine bottle

How to Decode a French Wine Bottle: A Guide to Understanding Vintage, Quality and Origin

Highlights

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Master the French Aperitif This Summer with These Original Recipes ✨

grilled cheese photo

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12 French Sandwiches for a Gourmet Picnic

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12 Refreshing Summer Cocktails to Spice Up Your Garden Parties ☀️🍹

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18 Delicious French Recipes to Enjoy in the Spring

With Fruit and Veg from France

Cheese Guide_TFM

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A Beginner's Guide To French Cheese

Guide to French Wine

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A Beginner's Guide To French Wine

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