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Where to Watch (and Eat Like) Les Bleus in New York During the 2022 World Cup

Where to Watch and Eat Like Les Bleus in New York During the 2022 World Cup

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Cauliflower: a Classic Breton Vegetable!

Cauliflower: a Classic Breton Vegetable!

In partnership with Fruit and Veg From France

Everyday Recipes

Creamy soup with confit garlic, honey croutons

Creamy soup with confit garlic, honey croutons

In partnership with Fruit and Veg From France

THE FRENCH PANTRY

Five essential mushroom recipes

Five essential mushroom recipes

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Squashes of all stripes: butternut, pumpkin and more

Squashes of all stripes: butternut, pumpkin and more

TRENDS

The French eat the weirdest things

The French eat the weirdest things

French Desserts

Thin apple and salted butter caramel tart

French apple tart with salted butter caramel

In partnership with Fruit and Veg From France

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Under The Apple Trees

Under The Apple Trees

In partnership with Fruit and Veg From France

MEET THE MAKERS

Les Clos de Paulilles: one of the marvels of the Côte Vermeille!

Les Clos de Paulilles: one of the marvels of the Côte Vermeille!

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Everything You Need To Know About Chartreuse

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French-flavors-spices

9 French Flavors to Spice Up Your Meal

TRENDS

What Do the French Really Eat for Breakfast? A Look Inside the Petit Déjeuner

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The 5 Major Differences Between Aperitif and Digestif

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10 Tips for Making French-Inspired Cassoulet At Home, According to Six Pros

10 Tips for Making French-Inspired Cassoulet According to Six Pros

THE FRENCH PANTRY

Everything You Need to Know About Pastis

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