Provence-Alpes-Côte d’Azur
Enjoy the vibrant colors and flavors of the Mediterranean, featuring olive oil, herbs, and fresh vegetables.
The Superfood from France: Camargue Rice
Rice, which is one of the most consumed foods in the world, appeared quite late in France. Only one region today produces all the rice "made in France", the Camargue.
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What to Eat in Provence
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A Beginner's Guide To French Cheese
