Nouvelle-Aquitaine

From Bordeaux wines to oysters from Arcachon Bay, this region offers a wide range of culinary delights.

Armagnac

Wine & Spirits

Armagnac AOC

Beef Aquitaine

Meat Products

Blond d'Aquitaine Beef Label Rouge

Caviar

Seafood

French Caviar

Veau fermier

Meat Products

Limousin Farm Veal PGI Label Rouge

Butter

Cheese & Dairy Products

Charentes-Poitou Butter PDO

Cognac

Wine & Spirits

Cognac AOC

PDO Espelette Pepper

Sauces, Oils & Condiments

Piment d'Espelette PDO

Bayonne Ham

Meat Products

Bayonne Ham PGI

Aspergus

Fruits & Vegetables

White Landes Asparagus PDO

Most popular this week

THE FRENCH PANTRY

Everything You Need To Know About Chartreuse

THE FRENCH PANTRY

The 5 Major Differences Between Aperitif and Digestif

WINE

What Is Kir?

WINE

These 8 Loire Valley-Based Producers Need to Be on Your Radar

In partnership with Loire Valley Wines

TRENDS

What Do the French Really Eat for Breakfast? A Look Inside the Petit Déjeuner

THE FRENCH PANTRY

Everything You Need to Know About Pastis

Highlights

Highlight

The Ultimate Guide to Valentine's Day Cooking

Cheese Guide_TFM

Highlight

A Beginner's Guide To French Cheese

Guide to French Wine

Highlight

A Beginner's Guide To French Wine

grilled cheese photo

Highlight

12 French Sandwiches for a Gourmet Picnic

Highlight

Master the French Aperitif This Summer with These 12 Original Recipes ✨

Highlight

12 Refreshing Summer Cocktails to Spice Up Your Garden Parties

See all our Highlights

Follow us

© Taste France