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Auvergne
THE GOURMET TRAVELER'S GUIDE

Auvergne Food Guide: What to Eat, Drink & Discover

Auvergne is the perfect destination for lovers of rustic French cuisine. This mountainous region is home to iconic cheese, delicious beef and pork products and hearty traditional dishes which you can recreate at home…  

  • Auvergne-Rhône-Alpes
  • Cheese
MEET THE MAKERS
MTM sel
In the Camargue, where salt is an elixir

In partnership with Le Saunier de Camargue

MEET THE MAKERS
MTM chestnuts
In the Ardèche, chestnuts continue to fly off the shelves... and constantly reinvent themselves
MEET THE MAKERS
MTM Espelette
Espelette Chilli Pepper, the Basque Country’s gentle heat
THE GOURMET TRAVELER'S GUIDE
Normandie
A Food Lover’s Guide to Normandy: What to Eat & Drink
THE GOURMET TRAVELER'S GUIDE
Bretagne
Discover Brittany: A Gourmet Journey Through Breton Flavors
THE GOURMET TRAVELER'S GUIDE
Alsace
A Taste of Alsace: Food, Wine & Travel Guide
THE GOURMET TRAVELER'S GUIDE
City Guide Lyon
Lyon: The Beating Heart of French Gastronomy
THE GOURMET TRAVELER'S GUIDE
A Palace for the Palate
The Cité Internationale de la Gastronomie: A Palace for the Palate
MEET THE MAKERS
CNC
The fabulous destiny of French oysters

In partnership with Comité National de la Conchyculture

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