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Recipes
Special Occasions
Grenadine of veal with parsnips and pears
Special Occasions
Chestnut velouté, bacon cream and toasted hazelnuts
French Christmas in a box The Vegetarian Feast
French Christmas in a box The Bird Feast
French Christmas in a box The Fish Feast
WINE
French Christmas in a box paired with Loire Wines
In partnership with
Loire Valley Wines
MEET THE MAKERS
Calissons d’Aix, So Sweet
Street Food
Beaufort and Munster cheese toastie
French Sauces
Williams pear and saffron chutney
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30 French Spirits You Should Know About
CITY GUIDES
5 ways to celebrate Bastille Day in the UK
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