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Oysters Pancakes
French Tanghulu
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Land & Sea Rice
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Sauteed Spinach and Duck
FOODIES CHALLENGE
Alberto Herraiz, the king of paella
Roasted Chicken cooked in Muscadet
Braised Carrots & Fennels in Cider, Roasted Peppers and Ossau Iraty
Street Food
Pork Sandwich with a British touch
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Abondance PDO
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