RECIPE
RECIPE
10 min
Ham, Cheese and Fig Croissant
By Michelle Catherine Corbett, Blogger
Pimping up your croissants with some juicy figs, cream cheese, and the finest French ham!
Ingredients For
- x 4
- x 8
-
![Bayonne Ham]()
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![Emmental]()
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![Olive oil and blue background]()
Slice the croissants in half lengthways.
Slice the figs in thick slices.
Spread a generous layer of soft cheese on both sides of the croissants.
Fill them with the ham and figs and close.
