Autumn

Chutney

Williams pear and saffron chutney

Puy lentils

Puy lentils and seasonal veg curry

Crumble

Savory Butternut Squash and Comté Cheese Crumble

French Desserts

chou a la creme

Puffs with Chantilly and Chocolate sauce

Agen-prunes-pudding

Agen prunes sticky toffee pudding

Special Occasions

Matured Beef Tenderloin With Truffle and Roasted Pumpkin

Matured beef tenderloin with truffle and roasted pumpkin

In partnership with French Beef

Special Occasions

Halloween Oven-baked country fries & homemade ketchup

Halloween Oven-baked country fries & homemade ketchup

Special Occasions

Halloween Rare beef tenderloin satay

Halloween Rare beef tenderloin satay

Braised cabbage with chestnut - Beijing Chef Samuel

Braised cabbage with chestnut

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