Cheese

From the bold flavors of French blue cheese to the creamy indulgence of Brie and Camembert, explore the rich diversity of French cheese with our mouthwatering recipes and informative articles.

Everyday Recipes

Puff Pastry with Goat Cheese and Apples

Puff Pastry with Apples and Goat Cheese

French Classics

gougere

Buckwheat Gougères with Comté Sauce

TRENDS

Fondue

Raclette vs Fondue

Beaufort and Munster cheese toastie

Beaufort and Munster Cheese Toastie

Fromage Affinois

Cheese & Dairy Products

Le Fromager by Fromager d'Affinois

Emmental

Cheese & Dairy Products

Emmental de Savoie PGI

Brie

Cheese & Dairy Products

Brie de Meaux PDO

Mimolette

Cheese & Dairy Products

Mimolette

Raclette

Cheese & Dairy Products

Raclette de Savoie PGI

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THE FRENCH PANTRY

Everything You Need To Know About Chartreuse

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The 5 Major Differences Between Aperitif and Digestif

WINE

What Is Kir?

WINE

These 8 Loire Valley-Based Producers Need to Be on Your Radar

In partnership with Loire Valley Wines

TRENDS

What Do the French Really Eat for Breakfast? A Look Inside the Petit Déjeuner

THE FRENCH PANTRY

10 Tips for Making French-Inspired Cassoulet At Home, According to Six Pros

10 Tips for Making French-Inspired Cassoulet According to Six Pros

Highlights

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The Ultimate Guide to Valentine's Day Cooking

Cheese Guide_TFM

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A Beginner's Guide To French Cheese

Guide to French Wine

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A Beginner's Guide To French Wine

grilled cheese photo

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12 French Sandwiches for a Gourmet Picnic

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Master the French Aperitif This Summer with These 12 Original Recipes ✨

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12 Refreshing Summer Cocktails to Spice Up Your Garden Parties

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