Apple
From classic tarte tatin to comforting apple crumble, explore the versatility of French apples in our delicious recipes that showcase the sweet and tangy flavors of this beloved fruit.
Apple and prune cobbler
A little less famous than the crumble, the cobbler is the fruit dessert you can enjoy in any season. Here, apples have been baked with brown sugar and butter, and Agen prunes (which are also very healthy) have been added.
The cobbler dough will give the perfect crunchy touch to this dessert. Serve with heavy cream, a must!
French Desserts
French apple tart with salted butter caramel
In partnership with Fruit and Veg From France
Highlights
Highlight
The Ultimate Guide to Christmas Cooking
