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Apéritif
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TRENDS
Tour de France 2024: Gastronomic Specialties Along the Route
Drinks & Cocktails
Cognac Sour
THE FRENCH PANTRY
French Charcuterie 101: The Differences between Pâté, Terrine and Foie Gras
Street Food
Corn dogs
MEET THE MAKERS
Discover the art of Bayonne Ham through expert eyes
TRENDS
It’s truffle season! Discover Brie de Meaux with black truffle
French Classics
French Savory Cakes Trio
Street Food
Société® Roquefort Bacon-Wrapped Prunes
In partnership with
Société®
October 13th to 15th
event
New York City Wine & Food Festival
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