In this article
PDO Noir de Bigorre Pork
Meat products
See the article
PDO Poitou-Charente Butter
Dairy products
See the article
PDO Normandy Pont-l'Evêque
Dairy products
See the article
PGI Bayonne ham
Meat products
See the article
PDO Vallée des Baux-de-Provence Olive Oil
Oil & oilseeds
See the article
PDO Heavy Crème Fraîche
Dairy products
See the article
The recipes you viewed most on Taste France Magazine.
RECIPE
Honey-glazed Noir de Bigorre pork with three-carrot tagliatelle
RECIPE
Pont-l'Evêque Potato Gratin
RECIPE
Matured beef tenderloin with truffle and roasted pumpkin
RECIPE
NY Cheddar Cheese Crustless Quiche
RECIPE
French Apples Baked and Stuffed with Applesauce
RECIPE
Tapenade Tuna Niçoise Crostini
RECIPE
Fromager d’Affinois and Porcini Mushroom Grilled Cheese
RECIPE
Puffs with Chantilly and Chocolate sauce
RECIPE
Grenadine of veal with parsnips and pears
RECIPE
