Search | Taste France Magazine

WINE

Champagne

5 champagne pairings and 2 tips for holiday menus!

THE FRENCH PANTRY

oysters

5 Tips to Get the Most out of Your Oysters

Interfel Apple

French Apples Baked and Stuffed with Applesauce

In partnership with Fruits and Veg from France

TRENDS

Poultry

5 Tips for Christmas Poultry Worth Celebrating

TRENDS

Christmas Menu

French Christmas in a box The Vegetarian Feast

French Christmas in a box The Bird Feast

French Christmas in a box The Fish Feast

WINE

FrenchChristmas

French Christmas in a box paired with Loire Wines

In partnership with Loire Valley Wines

Most popular this week

TRENDS

La Chandeleur: France's Festive Day of Crêpes and Fortune

The understated charm of winter fruit and vegetables

In partnership with Fruit and Veg from France

THE FRENCH PANTRY

30 French Spirits You Should Know About

THE FRENCH PANTRY

French cheeses guide photo

French Cheeses: Our Guide to Get to Know Them Better

TRENDS

What Do the French Really Eat for Breakfast? A Look Inside the Petit Déjeuner

MEET THE MAKERS

Abricots de Provence

Apricots from the steppe!

In partnership with Fruit and Veg from France

Follow us

© Taste France