Christmas

Discover the magic of French Christmas traditions and festive recipes to make your holiday season unforgettable

Special Occasions

Duck breast haricots verts

Roasted Long Island Duck Breast with Creamy French Chestnuts and Haricot Vert au Beurre

French Desserts

Final

Apple Roses Dessert

French Desserts

Macarons

Chocolate and Lemon French Macarons

Special Occasions

DE-RECIPE-lebkuchen-gratin-final

Gingerbread Gratin

French Desserts

Mont blanc

Mont Blanc with Chestnut Cream

Special Occasions

Oeuf cocotte

Scrambled eggs with caviar

French Classics

Coq au vin

Authentic French Coq au Vin

Special Occasions

Oysters

Hot Oysters with Seaweed Butter

Special Occasions

Pintade

Guinea Fowl With Truffle and Potato Puree Flavored With Vanilla

Most popular this week

FRENCH GASTRONOMY

Arts de la table

Arts de la Table: How the French have mastered the art of dining

THE FRENCH PANTRY

Christmas essentials 1

6 must-have French products for an exceptional Christmas meal

FRENCH GASTRONOMY

Les confréries: the gastronomic brotherhoods of France

THE FRENCH PANTRY

Everything You Need To Know About Chartreuse

THE FRENCH PANTRY

The 5 Major Differences Between Aperitif and Digestif

TRENDS

What Do the French Really Eat for Breakfast? A Look Inside the Petit Déjeuner

Highlights

French Festive Table

Highlight

The Ultimate Guide to Christmas Cooking

Cheese Guide_TFM

Highlight

A Beginner's Guide To French Cheese

Guide to French Wine

Highlight

A Beginner's Guide To French Wine

grilled cheese photo

Highlight

12 French Sandwiches for a Gourmet Picnic

Highlight

Master the French Aperitif This Summer with These 12 Original Recipes ✨

Highlight

12 Refreshing Summer Cocktails to Spice Up Your Garden Parties

See all our Highlights

Follow us

© Taste France