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Christmas

Discover the magic of French Christmas traditions and festive recipes to make your holiday season unforgettable

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DE-RECIPE-lebkuchen-gratin-final
Gingerbread Gratin
French Desserts
Mont blanc
Mont Blanc with Chestnut Cream
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Oeuf cocotte
Scrambled eggs with caviar
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Oysters
Hot Oysters with Seaweed Butter
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Pintade
Guinea Fowl With Truffle and Potato Puree Flavored With Vanilla
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Yule log with chestnut cream and candied orange
Yule Log with Chestnut Cream and Candied Orange
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Vanilla,-mango-and-passion-fruit-Pavlova
Vanilla, Mango and Passion Fruit Pavlova
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Grenadine of veal with parsnips and pears
Grenadine of Veal With Parsnips and Pears
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Veloute chataigne
Chestnut Velouté, Bacon Cream and Toasted Hazelnuts
French Classics
Honey glazed pork with carots
Honey-Glazed Noir de Bigorre Pork With Three-Carrot Tagliatelle
Special Occasions
oyster and pink salt
Oysters with Crémant d'Alsace Sabayon

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