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TRENDS
Thomas Pesquet
Dinner's Served...in Space
WINE
Trees
Wine O’Clock: Trees in the Vineyard
Fraises
French National Day Top Recipes
THE FRENCH PANTRY
Melon
French apricots and melons: the essentials for a meal in the sunshine

In partnership with Fruit and Veg from France

Everyday Recipes
Brochettes Poulet Label Rouge
Chicken kebabs marinated in lemon and thyme, with roasted bell peppers
MEET THE MAKERS
Provence: Life through rose-tinted glasses at the domaine de Barbebelle
Provence: Life through rose-tinted glasses at the domaine de Barbebelle
French Classics
Omelette à la truffe
Soufflé omelet with Périgord black truffle
GREEN LINES
Green lines: City farms, not just filling shopping baskets
Green lines: City farms, not just filling shopping baskets
TRENDS
Tour de France & the “Tour of Tables”
Tour de France & the “Tour of Tables”

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