5 min
Rumpopopom cocktail with French Rum
A new approach of rum based cocktail with Le Syndicat - Paris. Have a look at the recipe steps commented by mixologist Giovanni Allario on our Instagram page.
Ingredients For
-
-
30 ml
-
15 ml
-
10 ml
-
x 20
-
1 sprig
Preparation
1
Mix all the liquids with a mixing glass
2
Add 10 cubes ice to chill the drink. Stir with a bar spoon - don't shake it in a shaker as the flavors would loose a lot of interest then
3
Serve it over ice (extra cubes ice). Highlight it with lavender
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