If there is one cheese that goes perfectly with figs, it is goat cheese! This fig and fresh goat cheese toast is ideal for breakfast or as canapés for an aperitif. A truly perfect summer recipe!
Ingredients For
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1 slice
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x 1
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1 Tbsp
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Preparation
1
Toast the slice of bread. Spread with fresh goat cheese.
2
Cut the fig into thin slices. Arrange on the toast.
3
Crumble the fresh thyme over the figs and add a drizzle of honey. Finish with a few turns of pepper.
