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Everyday Recipes

Veal scallops with creamy porcini mushroom sauce

Veal Scallops With Creamy Porcini Mushroom Sauce

Cognac

Wine & Spirits

Cognac AOC

Veau fermier

Meat Products

Limousin Farm Veal PGI Label Rouge

Butter

Cheese & Dairy Products

Charentes-Poitou Butter PDO

Agen-prunes-pudding

Agen Prunes Sticky Toffee Pudding

THE FRENCH PANTRY

French-flavors-spices

9 French Flavors to Spice Up Your Meal

Special Occasions

Matured Beef Tenderloin With Truffle and Roasted Pumpkin

Matured Beef Tenderloin With Truffle and Roasted Pumpkin

In partnership with French Beef

THE GOURMET TRAVELER'S GUIDE

Chateau_de_Saumur_Osmany_Tavares

Wine Tourism in the Loire Valley... See What's on Offer!

In partnership with Loire Valley Wines

Special Occasions

Halloween Oven-baked country fries & homemade ketchup

Halloween Oven-Baked Country Fries & Homemade Ketchup

Most popular this week

MEET THE MAKERS

MTM Brie de Meaux

The King of Cheeses: Brie de Meaux

THE FRENCH PANTRY

Everything You Need To Know About Chartreuse

TRENDS

Inspired French Apero at home

How to Host a French-Inspired Apero at Home

WINE

Everything You Need to Know About French Wine Regions in Under 5 Minutes

Everything You Need to Know About French Wine Regions in Under 5 Minutes

THE FRENCH PANTRY

The Art of Eating Oysters in France

THE FRENCH PANTRY

French Charcuterie 101

French Charcuterie 101: The Differences between Pâté, Terrine and Foie Gras

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